The 21 hectares of vineyards in Sancerre of the Laporte house are farmed organically and certified since the year 2013. The separate vinification per plot gives wines with character, whose mineral subsoil consists mainly of flint. Domaine Laporte's wines are on the menu at the best restaurants and regularly acclaimed in various wine guides.

This wine has a beautiful, pale yellow colour with golden reflections. It is characterised by a pronounced freshness and this combined with round, supple, fruity aromas. The finish is long and persistent.

This elegant wine goes perfectly with asparagus, seafood and cold and hot fish dishes.