Mineral soil

The 21 hectares of vineyards in Sancerre belonging to the Laporte family are farmed organically and have been certified since 2013. The separate vinification of each parcel produces wines with character, whose mineral soil consists mainly of flint. The wines of Domaine Laporte can be found on the menus of the best restaurants and are regularly praised in various wine guides.

Elegant aftertaste

This Sancerre "Les Grandmontains" is the ultimate expression of the Sauvignon Blanc grape, and this in its purest form. Aromas of ripe fruit and exotic fruits such as mango make this wine a high-quality wine with a round and velvety structure. The aftertaste is long and elegant. Since the vintage of 2013, the sancerres of the Laporte winery are BIO-certified.

Gastronomy

Delicious with seafood or a French goat cheese!